Valentines Day Couples Cooking Class

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Join Chef Ingrid Wright of The Cordon Bleu, Paris France

Thursday Feb 14, 2013  6:00-9:00pm in our new 9th ave kitchen

Do something different. Have fun learning. Fab menu, wine, dine: divine $200 per couple.

Betterbeing@gmail.com

TODAYS MENU

Cooked to Order Sustainable Salmon Papillot w/Sautéed Mixed Mushrooms & Spinachget-attachment-1.aspx
Arroz con Pollo w/Spanish Rice & Poached/Batter Fried Eggarroz conSasi’s Black Spicy Noodles w/Egg, Broccoli & Tempehsasi's noodlesBaked Penne w/Italian Sausage, Roasted Vegetables, & Smoked MozzarellapenneSoup
Roasted Butternut Squash w/Sage & Walnut PestobutternutWhite Bean & Artichoke & Spinach

white-bean

Thai Seafood Red Curry Noodle w/Crab, Shrimp, Cilantro & Bok Choythai red currySalad
Mesclun & Red Endive w/Pomegranite Seeds, Candied Walnuts, Blue Cheese & Pomegranite Vinaigrette
pomegranite
Chicken Caesar Salad w/Endive, Crisp Croutons, Shaved Parmesan, Caesar Vinaigrette
caesar1
Grilled Sustainable Salmon, Artichoke Hearts, Fingerling Potato Confit, Blood Orange, Orange Mustard Vinaigrette
salmon-salad
Marinated Kale w/Brussel Sprouts, Butternut Squash, Walnuts & Shallot Vinaigrettekale-salad-2jpg  Sandwiches
(includes bag of chips & a Pickle Guys pickle)
Bella Burger: Portabello and Sundried Tomato burger w/Feta, & Worcestershire Mayo on a Whole Wheat Bunbella burgerThe Slumdog MillionaireCurried Chicken w/Spinach, Cilantro, Mint, & Red Onion on Pressed Naanslumdog

The Cuban: Pulled Pork, Roasted Spiral Ham, New Pickles, Mustard, Swiss, Pressed Cuban Baguette 
cuban
The Jive Turkey: Roasted Turkey, Sage Cornbread Stuffing, Cranberry Jalepeno Sauce, & Butternut Squash
jive-turkey
The Commander: Turkey & Sundried Tomato Meatloaf, Sauteed Broccoli Rabe, Roasted Fennel, Tomato Confit, Balsamic Reduction, Pizza Bianco Bread
meatloaf-sandwich
The Jerk Fish: Grilled Jerk Tilapia Wrap, Roasted Peppers, Jerk Mayo & Watercress
jerkfish
The St Luke: Buttermilk Battered Chicken Breast, New Pickles, Brioche Bun w/ Choice of Chipotle or Rosemary Horseradish Mayo
st. luke
The Squashbuckler: Roasted Butternut Squash, Manchego, Pickled Red Onion, & Sautéed Kale on Pressed Country Sourdough
squashbuckler
The Smokey Robinson: Smoked Short Rib & Sirloin Burger w/Charred Red Onions, Potato Confit, Bacon, Vermont Cheddar & Spicy Onion Remoulade on Toasted Brioche 
smokey
The Epo[r]ch12 Hour Braised Pulled Pork, Homemade BBQ Sauce, & Red onion Jalepeno Relish on a Sweet Brioche Bun
eporch
 The Nuyorican: Sofrito Braised Chicken Wrap w/Sweet Plantains, Peppercorn Mayo, & Avocado
nuyorican
 Sweets & Treats
Chocolate Crinkle Cookies
chocolate-crinkles
Orange Cranberry Brioche Bread Puddingbread puddingChocolate Coconut Haystack

chocolatemacaroonsBanana Cake w/Brown Butter Frostingbanana cakePeanut Butter Rice Krispie Treatspeanut butter rice krispy